North Indian Dishes

Khaas Appetizers:
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1. Yakhni Soup
2. Shahakari Soup
3. Veg/ Paneer Pakoras
4. Veg/ Chicken/ Cheese Pakoras
5. Samosa/ Punjabi Samosa/ Cheese/ Veg
6. Chicken Tikka
7. Lamb Kebab
8. Fish Tikka
9. Mixed Pakora & Tikka Platter

(As from Rs 100 to Rs 200)

Khaas Tandoori Specialities:
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1. Tandoori Grill Mixed Platter
2. Chicken tandoori
3. Prawns tandoori
4. Seasonal Seafood Tandoori
5. Murgh Malai / Tikka
6. Paneer Malai Kebab
7. Machli Tikka (Haryali/ Hyderabadi styles)

(As from Rs 225 to Rs 450)

Khaas Non Vegetarian Indian Curries:
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1. Chicken do Piaza
2. Murgh Karahi
3. Murgh tikka masala 
4. Murgh Makhanwala
5. Lamb Korma
6. Fish Korma
7. Karahi Gosht
8. Lamb Rogan Josh
9. Prawns Massala 
10. Prawns Mughlai
11. Machli do Piaza
12. Murgh Korma

(As from Rs 250 to Rs 375)

Khaas Vegetarian Indian Curries:
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1. Aloo Jeera
2.Shahi/ Karahi/ Palak / Malai Paneer
3. Paneer Tikka Massala
4. Muttar Paneer
5. Aloo Muttar
6. Muttar Mushroom
7. Channa Saalan
8. Aloo Gobi
9. Dal Makhanwala 
10. Dal Tadka / Dal Fry
11. Mixed Vegetables 

(As from Rs 175 to Rs 275)

Khaas Rice Dishes:
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1. Plain / Jeera Rice
2. Veg / Non veg Pulao
3. Veg Biryani 
4. Chicken Biryani
5. Mutton Biryani

(As from Rs 125 to Rs 275)

Khaas Breads/ Rotis:
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1. Plain/ Garlic/ Butter/ Cheese Naan
2. Roomali Roti
3. Stuffed Paratha
4. Tandoori Roti

(As from Rs 75 to Rs 85)
 
Khaas Mithai:
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Rasmalai 
Firni

(As from Rs 100)